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1. Prepare mac and cheese according to the package directions.
2. Meanwhile, heat black beans for 2 minutes in the microwave. Keep warm.
3. Heat corn in the microwave for 2 minutes. Keep warm.
4. Once mac and cheese is ready, add the heated beans and corn. Stir in the salsa and heat through. Add additional cheese, if desired, and stir until melted. Serve warm.
Recipe by Dessert Now Dinner Later